Recipe
Comments
- I made this on the stove, not in the crockpot
- This calls for 1/3 C. chili powder. First, I thought that looked like a typo. Second, I didn't have nearly that amount on hand. I just used a few shakes of chili powder, to taste.
- I cut the amount of cumin in half
- I used Shredded Crock Pot Chicken
- Next time I would double the amount of Frank's Red Hot Sauce - the buffalo flavor doesn't really come through if you only use 1/2 C.
Rating
3/5
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