Friday, October 5, 2012

Tortellini Soup

This is another one of my favorite winter soup recipes.

Recipe
Tortellini Soup

Comments
 - When I first made this for my work week lunches, most of the broth had absorbed into the tortellini by day 2.  If you're going to refrigerate this and eat it over the course of a few days, I would recommend adding one extra can of broth, plus one 14 oz. can of pureed tomatoes.

Rating
4/5

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