I found this recipe on Pinterest recently and made it for dinner last night. Mike and I both really liked it, despite the fact that I had to make quite a few adjustments.
Recipe
Orecchiette, Cauliflower & Proscuitto
Comments
- Here are my swaps:
Arugala --> Fresh baby spinach
Proscuitto --> Thinly sliced deli ham
Grape tomatoes --> Whole tomato, cut into pieces about the size of grape tomatoes
Fresh sage --> Dried sage (about 1/2 tsp)
Orecchiette --> 8 oz Dreamfield's rotini pasta
- For the most part I think my swaps were fine but I think you'd definitely get a different flavor by using arugala and proscuitto instead of baby spinach and ham
- Make sure to save some of the pasta water as the recipe says - I ended up using about 1/4 to 1/3 C
Rating
4/5
WW PointsPlus
6 (makes 4 servings)
No comments:
Post a Comment